Collections of recipes designed for those who have not yet learnt to cook.  

Are you new to cooking and feeling nervous about starting? 

Have you found that regular recipe books are often stressful and intimidating? 

Do you have difficulty focusing, processing information 

or multi-tasking ? 

You are not alone....there are many people who find regular style recipes too challenging. All too often their efforts end in tears rather than triumph

I have researched, developed and fully tested an approach that banishes complicated confusing recipes and makes cooking simple.

I created Easy Spoonfuls as our Autistic son loved helping alongside me in the kitchen but wasn’t confident enough to tackle a complete meal or bake on his own.  


There were just so many things for him to remember and I found I was automatically jumping in and doing some of those things for him (which isn't great for encouraging independence!) 

Having an overview of what needs doing comes with experience, and sometimes trial and error, but Richard would get too upset if something went wrong.  


He needed a recipe layout that would take him from choosing a recipe to serving it up to us with no ambiguity along the way.

Our son Richard showing off his 

'Star Baker' chefs' hat 

I decided to use my 38 years of experience in the kitchen, as well as a love of simplifying complicated tasks for others, and created all our favourite family recipes in a format Richard could follow.

Introducing Soups, Eggs and Breakfasts Made Easy

Each recipe is created using my signature step-by-step photographed layout – some contain up to 18 super simple steps, all of them assume no previous knowledge. 

Below is an example to show you how straightforward the instructions are, including hyperlinks to take you to more detailed pages or videos. 

What is included with Soups, Eggs and Breakfasts Made Easy?

6 step by step information/supporting guides 

(such as Cleanliness in the Kitchen and Recipe Layout explanations.)

8 delicious vegetarian soup recipes. 

5 ways with eggs

3 breakfast recipes.  

 Photographed listings of ingredients and utensils needed for each recipe. 

Hyperlinks to How to sheets (onion, garlic, carrots etc) and short videos to help you even further. 

SOUPS

Broccoli and Stilton Soup (v)

Carrot and Lentil Soup (v)

Italian Potato Soup (v) 

Leek and Potato Soup  (v)

Pea and Mint Soup (v)

Tomato Soup (v)

Sweetcorn Chowder (v)

Winter Vegetable Soup (v)

EGGS

Soft and Hard Boiled Eggs (v)

Poached Eggs (v)

Scrambled Eggs (v)

Fried Eggs (v)

Omelettes (v)

BREAKFASTS

Porridge (v)

Pancakes (v)

Granola (v)

What makes my recipes different?

LOGICAL

Each recipe follows a clear, concise, logical path as 

no one wants to be flitting backwards and forwards checking if a vital step has been missed.



BACK TO BASICS

How To’s showing you how to prepare the basics such as garlic, mushrooms and carrots. 
 Lots of supporting guides giving you that vital confidence. 
 Nothing is assumed.


NO GADGETS

Not everyone has access too, or the room for, a mixer or other fancy gadgets. 
 The only ‘gadgets’ I use are kitchen scales and a timer (your phone!) plus a hand-held blender for some of the soups
 – but that is it!

VISUAL

There are links to short videos showing how to carry out certain tasks. 
Plus most recipes have an additional photographed list of the simple utensils and ingredients needed – making preparation easy.

This all sounds great but....

  • Do you offer a money back guarantee?
    Yes - for a full 7 days after purchase. I want you to be delighted with the content. If at any stage you find yourself with questions please send a message to info@easyspoonfuls.com and I will do my best to help. If you still aren’t happy then send an email for a full, no quibble refund.
  • Can I download the recipes?
    Yes, once purchased, if you don’t have access to a phone or tablet in the kitchen you can download and print the pages. Please note you are only entitled to download and print the content for your own personal use. Thank you!
  • How long do I have access to the content for?
    How about Lifetime Access! You can refer back to the course anytime you wish – it will be available to you for the lifetime of my business and I am not planning on going anywhere!
Are you now ready to start producing delicious Soups, Eggs and Breakfasts?

If so, simply complete the form below for lifetime access to 16 super detailed, step-by-step photographed recipes that assume nothing and deliver high on success. 

 

You may need to a visit to the shops for ingredients but otherwise I promise you will have all the information needed to get you calmly and confidently cooking today! 

What happens after I purchase? 

Complete the simple checkout process below.

Once payment has been successful an invoice will be emailed to you.

 A second email invites you to set your choice of a password. 

Click on the link in that email.

Choose a password. 

Click the register button.

Enjoy all the amazing content!

SOUPS, EGGS AND BREAKFASTS MADE EASY

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Soups, Eggs and Breakfasts Made Easy£18

Angie 
Admin Officer

"Easy Spoonfuls is a must for all people who find cooking difficult and l consider myself in that category.  I have never seen recipes before that have the timings and each step so clearly laid from beginning to end."

  • Total payment
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Easyspoonfuls 2023